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     Botanical Name: Citrus aurantifolia

    Plant Part: Fruit Peel

    Origin: Peru

    Processing Method: Cold Pressed and then Steam Distilled

    Description / Color / Consistency: A clear to light yellow liquid.

    Aromatic Summary / Note / Strength of Aroma: A top note with a medium aroma, it has zesty, sweet, fresh scent characteristic of the fruit.

    Blends With: Bergamot, Cedarwood, Grapefruit, Lavender, Lemon, Nutmeg, Orange, Rose, Rosemary, Vetiver & Ylang-ylang

    Essential oil is packaged in an amber glass bottle with dropper cap (orifice reducer cap) for easy application.

    USES:
    Aromatherapy,
    Massage and Body Oils,
    Diffuser, Vaporizer
    Oil Burner, Inhalation,
    Soaps, Lotions

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