Cocoa Butter - Ultra Refined - Deodorized
This refined butter is obtained from the fruit of the Cocoa tree. From its beans, the butter is extracted and further processed and refined to obtain a white, scent-free butter. Solid and hard at room temperature, it will melt on contact with the skin.
• Lotions & Creams: 2 - 20 %
• Balms: 5 – 100 %
• Bar Soaps: 5 - 20 %
• Hair Conditioners: 1 – 10 %
When adding butters to creams and lotions, it might be necessary to gently warm them until the texture is soft enough to be incorporated into the final product. Using a hand blender, create a vortex with your cream or lotion and drizzle your melted butter to fully incorporate. For addition in soaps, the general rule of thumb is 1 tablespoon per pound.
Caution: Overheating this product will impact its delicate fragrance. Please melt at as low a heat as possible while stirring gently, and use as soon as it is melted.